Evaluation and monitoring of the satisfaction of meat and meat products consumers
The managers have to be focused on clients and satisfy their needs, so that the products meet their expectations. The evaluation and monitoring the consumers satisfaction is very important because it is a managerial instrument which offers the possibility to understand and satisfy the needs of the e...
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Agroprint Timisoara
2018
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Truy cập Trực tuyến: | http://lrc.quangbinhuni.edu.vn:8181/dspace/handle/DHQB_123456789/4055 |
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oai:localhost:DHQB_123456789-40552018-10-22T08:44:41Z Evaluation and monitoring of the satisfaction of meat and meat products consumers Corina, Constanta Rușeț consumers evaluation managers satisfaction The managers have to be focused on clients and satisfy their needs, so that the products meet their expectations. The evaluation and monitoring the consumers satisfaction is very important because it is a managerial instrument which offers the possibility to understand and satisfy the needs of the existing consumers. In this study we used the questionnaire as research method and after analyzing and processing the data we noticed the consumers preferences related to the meat and meat products consumption, the frequency of consumption and the places from where the consumers procure their meat and meat products. 2018-09-11T01:43:23Z 2018-09-11T01:43:23Z 2014 1841-9364 (Print); 2344-4576 (Online) http://lrc.quangbinhuni.edu.vn:8181/dspace/handle/DHQB_123456789/4055 en Agroprint Timisoara |
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Trung tâm Học liệu Đại học Quảng Bình (Dspace) |
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Trung tâm Học liệu Đại học Quảng Bình (Dspace) |
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English |
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consumers evaluation managers satisfaction |
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consumers evaluation managers satisfaction Corina, Constanta Rușeț Evaluation and monitoring of the satisfaction of meat and meat products consumers |
description |
The managers have to be focused on clients and satisfy their needs, so that the products meet their expectations. The evaluation and monitoring the consumers satisfaction is very important because it is a managerial instrument which offers the possibility to understand and satisfy the needs of the existing consumers. In this study we used the questionnaire as research method and after analyzing and processing the data we noticed the consumers preferences related to the meat and meat products consumption, the frequency of consumption and the places from where the consumers procure their meat and meat products. |
author |
Corina, Constanta Rușeț |
author_facet |
Corina, Constanta Rușeț |
author_sort |
Corina, Constanta Rușeț |
title |
Evaluation and monitoring of the satisfaction of meat and meat products consumers |
title_short |
Evaluation and monitoring of the satisfaction of meat and meat products consumers |
title_full |
Evaluation and monitoring of the satisfaction of meat and meat products consumers |
title_fullStr |
Evaluation and monitoring of the satisfaction of meat and meat products consumers |
title_full_unstemmed |
Evaluation and monitoring of the satisfaction of meat and meat products consumers |
title_sort |
evaluation and monitoring of the satisfaction of meat and meat products consumers |
publisher |
Agroprint Timisoara |
publishDate |
2018 |
url |
http://lrc.quangbinhuni.edu.vn:8181/dspace/handle/DHQB_123456789/4055 |
_version_ |
1717292470075654144 |
score |
9,463379 |