A Survey on the Effects of Advertising of Unhealthy Food on the Decision of Students

Please use this identifier to cite or link to this item: http://lrc.quangbinhuni.edu.vn:8181/dspace/handle/DHQB_123456789/3791

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DC Field	Value	Language
dc.contributor.author	CERNELEV, Olga	-
dc.contributor.author	TAFUNI, Ovidiu	-
dc.date.accessioned	2018-08-10T07:53:46Z	-
dc.date.available	2018-08-10T07:53:46Z	-
dc.date.issued	2016	-
dc.identifier.uri	http://lrc.quangbinhuni.edu.vn:8181/dspace/handle/DHQB_123456789/3791	-
dc.description.abstract	The purpose of the research was to assess the effects of advertising of unhealthy food products on student's decision and eating behavior. In the present research participated 272 students aged between 18-29 years from the State University of Medicine and Pharmacy “Nicolae Testemitanu” from the Republic of Moldova. Unfortunately, the findings showed that promotional policy of companies in the food sector have escalated and can influence food product purchase behavior among students.	en_US
dc.publisher	CSEI; ASEM	en_US
dc.subject	Social Sciences; Unhealthy Food	en_US
dc.subject	Advertising	en_US
dc.subject	Students	en_US
dc.subject	Decision	en_US
dc.title	A Survey on the Effects of Advertising of Unhealthy Food on the Decision of Students	en_US
Appears in Collections:	Social sciences (General)

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